Announcing our Upcoming Earth Day Event: The Global Vegan Hospitality and Tourism Conference
We invite you to join us on April 22, 2026 for our free online Global Vegan Hospitality and Tourism Conference, in celebration of Earth Day.
This year’s theme, Plant-Forward: Transforming F&B for Sustainable Hospitality, focuses on one of the most important shifts happening in our industry. With Scope 3 emissions representing up to 70 percent of many properties’ carbon footprint, food and beverage strategy has become one of the most immediate and controllable opportunities for meaningful environmental impact.
Designed for hotel leaders, restaurant operators, chefs, travel agents, and curious vegan travelers and diners the conference will explore how plant forward dining can:
Reduce environmental footprint
Meet growing guest demand
Attract conscious travelers
Future proof hospitality operations
Join hundreds of hospitality professionals from around the world who are already exploring how plant forward strategies are reshaping hospitality. Register here.