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How We Help


Creating Inclusive Hospitality Experiences that Work for Everyone

We partner with hospitality businesses, hotel groups, and industry leaders to make plant-based dining and vegan guest services accessible, appealing, and profitable. Through strategic consulting, targeted training, and industry-recognized certification, we help properties meet evolving guest expectations, normalize vegan-friendly options across menus and services, and showcase leadership in sustainability. Whether you’re seeking guidance for a single property or scaling across multiple markets, our approach combines industry expertise, actionable standards, and measurable impact.

Core Services

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Consultation Services


We provide expert guidance to hospitality businesses looking to implement plant-forward menu percentages and vegan-friendly strategies. Our consultants assess your operations, identify opportunities, and create actionable plans to meet guest expectations, boost sustainability, and increase profitability.

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Hospitality Groups


We partner with hotel chains, resorts, and multi-property groups to implement consistent strategies across all locations. After working with us, our clients confidently cater to the vegan market and overcome the “veto vote” when it comes to restaurants, room service, and event catering. At the same time, we support group-wide menu transitions to 30% or more plant-based dishes through menu evaluation and development, culinary guidance, and marketing support. By setting industry benchmarks and providing staff training, we ensure each property delivers a high-quality, inclusive experience that aligns with your brand standards.

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Hotel Certification


Our Vegan Hospitality Certification recognizes properties that meet clear standards for plant-forward dining and vegan-friendly guest services. Aligned with the Global Sustainable Tourism Council (GSTC)’s criteria in staff engagement, customer experience, accurate promotion, access for all, environmentally preferable purchasing, greenhouse gas emissions, biodiversity conservation, wildlife interactions and animal welfare, Vegan Hospitality Certified hotels gain credibility, attract conscious travelers, and serve as industry leaders in inclusivity, innovation and food sustainability.

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Hospitality Businesses


For independent restaurants, cafes, and boutique hotels, we offer tailored support to create vegan-friendly menus, improve guest satisfaction, and integrate plant-forward practices. Our practical solutions make it easy to meet the needs of all guests while enhancing business outcomes.

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Online Courses


We plan to offer self-paced online courses for hospitality teams and leaders, covering vegan menu development, guest service excellence, and sustainability integration. These courses will empower staff and management to implement plant-forward practices confidently and consistently. We will also be offering a course for travel agents to navigate vegan client needs, coming soon! Currently our online courses are only accessible to our Certified Hotels, our Consultant Community, and hospitality clients who request customized support.

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Custom Tailored Services

Every hospitality business is unique, which is why we work closely with each client to design a customized suite of services. Together, we assess your current operations, goals, and challenges, then craft a solution that may include consulting, certification preparation, staff training, or strategic planning. Our collaborative approach ensures that the services you receive are aligned with your vision, realistic to implement, and impactful for both your guests and your business. We prioritize measurable outcomes and provide ongoing support to help you achieve lasting, plant-forward transformation.

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Success in Action

From boutique hotels to global chains, our clients have successfully integrated plant-forward practices, boosted guest satisfaction, and gained recognition through our certification process. Learn how one property transformed their menu, trained staff, and attracted new guests while achieving measurable sustainability goals.

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Find Regional Services with our Global Consultant Network

Vegan Hospitality’s global network of certified consultants allows us to support businesses wherever they operate. Each consultant is trained in our industry benchmarks, offering local expertise with global standards. Whether you need on-site support, virtual consulting, or market-specific insights, our network ensures you have access to trusted guidance that drives more plant-based dish sales.

Our Systemic Transformation Model

A diagram showing a vegan hospitality initiative with three columns labeled Process, Programs, and Results. The Process column includes Top-Down Support for corporate and industry leaders, engaging hotel chains and destinations. The Bottom-Up Impact section involves training VEGAN Hospitality consultants and creating a network for local restaurants. The Programs column features strategic industry partnerships, city and region-wide initiatives, hotel certification standards, consultant training, and a network of alumni. The Results column shows reduced demand for animal products, increased plant-based sales, vegan options becoming a standard, city-wide hospitality transformation, chain-wide SOPs, and vegan advocacy by hospitality leaders. An arrow on the right indicates increasing impact.